Chicken pot pie. One of our most popular and top-rated recipes of all time, this classic chicken pot pie recipe has a flaky, buttery crust, a creamy sauce and a. Chicken Pot Pie -this classic homemade chicken pot pie is the ultimate comfort food! And if our classic chicken pot pie sounds good, note you have to try our comforting Chicken Pot Pie Soup.

Chicken pot pie

It's cozy comfort food that's wonderful in the winter! This Chicken Pot Pie recipe is made by poaching uncooked chicken in stock and milk which is then used as the broth for the creamy filling. Or speed things up by using cooked chicken! You can cook Chicken pot pie using 8 ingredients and 6 steps. Here is you can make it.

Ingredients of Chicken pot pie

  1. Prepare of Frozen Mix vegetables.
  2. You need of Frozen Cali mix vegetables.
  3. You need of Cream of chicken.
  4. Prepare of Chicken breast.
  5. You need of Italian seasoning.
  6. It’s of Mild cheddar shredded cheese.
  7. Prepare of Shredded fiesta cheese.
  8. Prepare of Honey biscuits.

This chicken pot pie recipe is loaded with flavor. It's got flaky pie crust and a buttery creamy I initially wanted to make an easy chicken pot pie. So, I started out using refrigerated pie dough, all. Chicken pot pie savory pie filled with cooked chicken, onion, carrot, and peas in a creamy sauce.

Chicken pot pie instructions

  1. Add this to a big pan for casserole I used 2.
  2. Pour in mix vegetables.
  3. Mix all together in pan with sause you can even add a lil cheese put in oven I always put at 350 cook by doing next step.
  4. Cut chicken breast into cubes and cook on stove top all I had was Italian seasoning so I put that when cooked all the way don't put oils or water in pan just chicken and mix together with veggies and cream of chicken should look like this put back in oven with chicken cook for 45 mins only cause the chicken frozen can cook longer if you want the longer the more tender your vegetables will be.
  5. Add more cheese than Add biscuits on top I used this kind used 1 can and 1 half so 12 biscuits total than put for temp on can and cook till biscuits are brown and cooked so like 17mims I believe I did just till cooked tho don't want them burnt.
  6. When all done will look like this let cool a lil will be hot or just go at it if just 2 people this will feed you 3 days second night add rice and so forth.

With a flaky, buttery crust, it's comfort food at its finest. And whiles it's a dish that you can easily source. Chicken pot pie is just so good. Sautéed shallots and thyme, a splash of white wine, creamy chicken, peas, and carrots all baked under a homemade biscuit topping. It's rich with lots of layers of flavor, but.