Homemade Pizza from Leftovers. Very Quick & Tasty pizza recipe without cheese. You will love the taste of homeMade white Sauce and Pizza Sauce Also. Step by step easy recipe from dough making to baking pizza.

Ingredients of Homemade Pizza from Leftovers

1. It’s of For the pizza dough.
2. Prepare 750 g of all purpose flour.
3. It’s 1 cup of warm water.
4. It’s 2 tbsp of active yeast.
5. Prepare pinch of salt.
6. You need of For the stuffings.
7. It’s of any left over meats.
8. You need 200 g of grated mozzarella cheese.
9. It’s 100 g of parmesan grated.
10. You need 200 ml of tomato pizza sauce.
11. It’s pinch of cracked black peppercorns.
12. Prepare of dust with italian seasoning.

Now, top it with a veggie mix that includes mushrooms, tomato, bell pepper, red onion, basil, oregano, and red pepper flakes along with garlic and olive oil. Leftover meat sauce makes a hearty calzone that tastes like it's made from scratch. Top the calzones with a sprinkling of Parmesan.. This is a combination of grilled pizza and a cheesy flatbread recipe I discovered years ago.

Homemade Pizza from Leftovers instructions

1. For the dough,,,,, mix the warm water slowly in flour and stir it until all the flour are free from lumps and goes firm.
2. Rest the yeast and the dough,, until dough and yeast rise up.
3. Mix the yeast onto the dough and let them rise up, again for 30 mins. then cut the dough in four parts.., knead the dough using by hand, or a machine, or a rolling pin.
4. Pour in some pizza sauce in the center of the dough and spread it out covering the whole dough.
5. Just continue, put all your left over meats,, and veggies, then spread the cheese all over.
6. Bake in a over for 10 minutes.
7. Serves with your favourite cold drinks.

It's a great appetizer or main dish. —Tina Repak Mirilovich, Johnstown, Pennsylvania. This recipe with leftover pasta is so simple yet impressive for a quick weeknight dinner or lunch and no one will mind eating leftovers! The novelty of this recipe caught my eye and when we found ourselves w/leftover pizza, I decided to give this a whirl and give it a "face". I must preface this review by stressing our pizza was supreme pizza from a local pizzeria and was very flavorful, so plain cheese pizza would not have the same outcome. Cut eight slices of pizza into squares or strips.