Keto: Fathead Pizza dough ๐Ÿ•. Fathead pizza is all the rage among keto and low carb dieters. This pizza crust is a gluten free version that fits low carb, high fat macros perfectly. The secret is in the cheese!

Keto: Fathead Pizza dough ๐Ÿ•

Fathead pizza dough is a gluten-free, low carb and keto dough that is made with mozzarella, cream cheese, egg, and some type of low carb flour. It's also quick and easy to make, gluten free, keto-friendly and made with simple ingredients: almond flour, mozzarella, cream cheese and an egg. Fathead Dough is an easy low carb dough with tons of uses. You can have Keto: Fathead Pizza dough ๐Ÿ• using 5 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Keto: Fathead Pizza dough ๐Ÿ•

  1. Prepare 1.5 cups of mozzarella cheese.
  2. You need 2 tablespoons of cream cheese.
  3. You need 1 of egg.
  4. You need 3/4 cup of almond flour.
  5. It’s 1 tablespoon of garlic powder.

Fathead Dough is a blend of crispy, chewy amazing-ness wrapped in a low-carb bow. Seriously, the gift that keeps on giving. Keto Fathead Dough Pizza Written By GB Hernandez. Home / Recipe / Keto Fathead Dough Pizza.

Keto: Fathead Pizza dough ๐Ÿ• step by step

  1. Add mozzarella cheese and cream to a microwave proof bowl. Place 1 min in microwave on high. Take out and stir. Add back to microwave for 30 seconds more. Add almond flour, garlic powder and egg. Mix quickly until dough forms..
  2. Add dough between 2 sheets of parchment paper and roll. Remove top layer of paper and add to baking sheet. Using a fork, make holes all throughout the dough. Bake about 8 mins depending on your stove until it looks like the pic below๐Ÿ‘‡๐Ÿฝ๐Ÿ‘‡๐Ÿฝ.
  3. Afterward decorate your pizza and place back in oven until cheese melts!.
  4. .

This keto Fathead pizza crust recipe is super simple to make with just a few ingredients. Plus, the texture is not only chewy like normal pizza dough, but it's also sturdy enough to pick up a piece to eat! ๐Ÿ•. The pizza reheats great in the microwave so if you get left-overs, and you probably will cause this is very rich, enjoy them in next days lunch box. Fat is where the flavor is and this crust is pretty much all cheese. This brilliant keto dough is a combination of just a few ingredients that is nothing short of magical.