Yoghurt brownies cupcake. Greek Yogurt Brownies are so decadent than nobody will know they are a healthy brownie recipe unless you tell them! They are ultra-rich, extra fudgy, and have the perfect amount of tangy flavor! They are ultra-rich, extra fudgy, and have the perfect amount of tangy flavor!

Ingredients of Yoghurt brownies cupcake

1. You need 100 gr of butter.
2. You need 2 of white eggs.
3. You need 100 ml of yoghurt plain.
4. It’s 125 of raw canne sugar.
5. You need 1 spoon of vegan baking powder.
6. Prepare 40 gr of cocoa powder.
7. Prepare 2 spoon of whole wheat grain.
8. Prepare 1 spoon of rice flour.
9. It’s 1 spoon of rye flour.
10. Prepare 1 spoon of buckwheat flour.

Try this healthier brownie to satisfy that chocolate craving! Get my new cookbook, Brownies, Blondies, and Bars here! I am kind of a brownie snob. See great recipes for Yoghurt brownies cupcake, Yogurt Brownies too!

Yoghurt brownies cupcake instructions

1. Pre heat the oven 180C.
2. Mix the butter, sugar and yoghurt. Make it hot with small fire until the sugar mixed..
3. Wait until warm and mix with eggs. Stir good.
4. In separate bowl, mix all the flour, cocoa and baking powder.
5. Mix all ingredients step by step while stir it all till mix well.
6. Put in the cup and bake 40 minutes.
7. Done!!.

Follow Betty Crocker Ask Betty; Cookbooks; More Inspiration. Pillsbury; Tablespoon; Box Tops for Education Method. Mix wet cake ingredients together in a jug. Put the dry ingredients into a large mixing bowl. Add the brown sugar, applesauce, and Greek yogurt to the flour mixture and stir.