Stove Top Fajitas. For this beef fajita recipe, I'm making good use of my cast-iron skillet on the stove top. Once you get into the habit of cooking in a cast-iron skillet, you will find it to be quite versatile. Typically, stovetop fajitas are made with beef or chicken flavored with chili, cumin, garlic and other To improve the nutritional quality of stovetop fajitas, serve your dish with corn tortillas instead of flour.

Ingredients of Stove Top Fajitas

1. Du brauchst 1 lb of Beef or Chicken, cut into strips.
2. Es ist 2 tbsp of Vegetable or Olive oil.
3. Du brauchst 4 oz of Mushrooms, sliced.
4. Bereiten 2 each of Onions, sliced.
5. Bereiten 1 each of Bell Pepper, sliced.
6. Bereiten 1 each of Tomato, diced.
7. Du brauchst 1 of Salt & Pepper to taste.
8. Du brauchst of Marinade.
9. Es ist 1 tbsp of Onion Powder.
10. Bereiten 1/2 cup of Lime Juice.
11. Bereiten 1 tbsp of Granulated Garlic.
12. Bereiten 1/2 tsp of Cumin.
13. Bereiten 1/2 tsp of Cayenne Pepper.
14. Es ist 2 tbsp of Vegetable or Olive Oil.

Using tender flank steak, you can make an amazing and easy weeknight dinner the whole family will love. Fajita bowls, fajita salads, fajita pizza. . . Vegetarian: Marinate bite-size cubes of extra firm tofu for about an hour then saute and brown in a skillet on the stove top. These Steak Fajitas are so easy to make, and you can make your own homemade fajita seasoning ahead of time..

Stove Top Fajitas Anleitung

1. Combine the lime juice, granulated garlic, onion powder, cumin and cayenne pepper in a bowl and whisk together. Then slowly whisk in the oil..
2. Pour marinade over meat, seal and refrigerate for at least four hours and up to overnight..
3. Place second measure of oil in a large skillet over high heat until the oil just begins to smoke..
4. Drain the marinade and place the meat into the hot skillet. Reduce heat to medium-high..
5. Season with salt and pepper and cook meat for 4-5 minutes until most of the liquid has evaporated..
6. Add the mushrooms, onions, and bell peppers to the skillet and cook until fork tender..
7. Add the diced tomatoes and cook approximately 1 more minute, just until the tomato is heated through..
8. Remove from skillet and serve immediately..
9. Suggestions: Serve with warm tortillas, salsa (recipe available on my profile), sour cream, guacamole or any other suitable items of your liking..

Pork Tenderloin Diane, Pork Tenderloin Fajitas, Peppered Pork Pork Tenderloin FajitasPork. fajita marinade, pork tenderloins. These fajitas are an easy weeknight dinner. Quick and easy on a grill or the stovetop, these healthy pork fajitas are bursting with great Tex-Mex flavors. The top countries of suppliers are China, Hong Kong S. These fajitas have roasted sweet potato slices dusted in cumin and smoked paprika.