Scotch Egg. A Scotch egg consists of a whole soft or hard-boiled egg wrapped in sausage meat, coated in bread crumbs and baked or deep-fried. There are a number of different theories about the origins and. I hope you enjoy this Scotch Eggs recipe!

Ingredients of Scotch Egg

1. Bereiten 5 of Soft boiled eggs.
2. Du brauchst 350 grams of Minced beef.
3. Bereiten 1 of Whole egg (beaten).
4. Bereiten 1 small of Garlic (finely chopped).
5. Du brauchst 2 large of Shallots (finely chopped).
6. Bereiten 1 tsp of Salt.
7. Du brauchst 1 tsp of Black pepper.
8. Du brauchst 1/2 tsp of Whole grain mustard.
9. Du brauchst 1/2 tsp of Brown sugar.
10. Bereiten 1/2 tsp of Smoked paprika.
11. Es ist 1/2 tsp of Dry thyme.
12. Es ist 1 dash of Wosterchiser sauce.
13. Es ist of For coating.
14. Es ist 1 cup of Breadcrumbs.
15. Bereiten 1 1/2 cup of flour (seasoned with salt&pepper).
16. Bereiten 1 of Egg (beaten).

They're worth the effort for a special picnic treat. A hard-boiled egg encased in sausage and bread crumbs and then deep-fried may seem like a product of modern pub culture, but the Scotch egg was invented by London department. Cool the Scotch eggs slightly, then arrange on board with a good piece of Scottish Cheddar, some It's not always easy to tell if an egg is past its best. A quick way to test an egg's freshness is to place.

Scotch Egg Anleitung

1. Mix all the ingredients, Divide the meat mixture into 5 balls..
2. Flour all the eggs..
3. Flatten the meat mixture then wrap the egg,patting gently to smoth the surface..
4. Roll each wrap egg in the flour,dip it in egg and coat with breadcrumb, ready to fry or (chill in the fridge untill ready to cook)..
5. Deep fry 2 at a time about 4 – 5 mins..

Baked Scotch eggs combine two of my favorite keto protein foods – meatballs and hard-boiled eggs. These baked Scotch eggs make a fun, tasty meal or snack. In this Instructable, we're going to learn how to make Scotch Eggs. This little delicacy was made out of necessity in the Middle Ages by Scottish farmers and shepherds as a means of taking food out to the. Although Scotch eggs have been around for eons.