Garlic Butter Steak Bite. These seared Garlic Butter Steak Bites pack so much flavor and are so easy to throw together! Enjoy these garlic butter steak bites for an easy, low-carb snack or with your favorite sides for a fast and simple weeknight dinner. Garlic butter steak bites are everything you love about a steakhouse steak, with none of the work.
Ingredients of Garlic Butter Steak Bite
- Bereiten 350 gr of beef diced.
- Du brauchst 5 cloves of garlic.
- Bereiten 4 tbsp of butter.
- Es ist of parsley.
- Es ist of Marinade:.
- Es ist 1 tbsp of garlic powder.
- Du brauchst 1 tbsp of onion powder.
- Du brauchst 1 tbsp of smoke paprika.
- Du brauchst 1 tbsp of oregano.
- Bereiten 1 tbsp of thyme.
- Bereiten 2 tbsp of soy sauce.
- Bereiten pinch of salt.
- Es ist 1 tbsp of pepper.
The wonderful thing about these Garlic Butter Steak Bites is that you can serve them for dinner as a more relaxed version of garlic butter steak or turn them into steak bites appetizers. I've personally done it both ways. When I serve Steak Bites with Garlic Butter as the main course. These seared steak bites are cubes of sirloin steak cooked to perfection in a garlic butter sauce.
Garlic Butter Steak Bite Schritt für Schritt
- Mix the beef with garlic powder, onion powder, smoke paprika, oregano, thyme, soy sauce, salt and pepper. Let marinate the beef for at least 30 minutes.
- Prepare the hot pan with butter and pan the beef just 1 minute for each side (medium well), set aside.
- In the same pan, put the butter and garlic, fry it about 2 minutes and then put the beef back to the pan, turn off the heat.
- Finish it with fresh parsley on top.
These steak bites are a super fun way to get your meat fix, my kids ask for them constantly. Not to mention, steak and garlic butter are just a perfect combination, wouldn't you agree? This recipe for garlic butter steak bites is another delicious recipe that you can add to your list of one-skillet favorites. This recipe has it all – tender steak, lots of fresh garlic, and delicious flavorful butter (or ghee if you prefer!) It's one of those hearty, satisfying, stick to your ribs meals that will take you no. Add half of the butter and half of the garlic and toss to coat.