Beef Stroganoff. While this beef stroganoff recipe is the classic preparation usually associated with the dish, there are all kinds of fun new twists and streamlined time-savers to be found in Betty's best beef stroganoff. The most amazing Beef Stroganoff you will ever have! An easy beef stroganoff recipe with tender strips of beef and mushrooms cooked in sour cream and served over noodles.

Beef Stroganoff

This recipe uses nonfat sour cream to help cut down on the fat content. Beef stroganoff (also known as beef Stroganov) is a famous Russian dish of sauted onions and mushrooms with good portion of beef cuts. Count Stroganoff was a dignitary in the court of Alexander III. Du können haben Beef Stroganoff using 13 ingredients and 5 steps. Here is how you cook it.

Ingredients of Beef Stroganoff

  1. Du brauchst 400 grams of Beef fillet steak.
  2. Bereiten 2 tbsp of Plain flour.
  3. Bereiten 50 grams of Butter.
  4. Bereiten 1 of Onion, thinly sliced.
  5. Bereiten 1 of Garlic clove, minced.
  6. Bereiten 250 grams of Button mushrooms, sliced.
  7. Es ist 1 cup of Beef stock.
  8. Bereiten 3/4 cup of Sour cream.
  9. Es ist 1 tbsp of Sweet Worcestershire sauce.
  10. Bereiten 1 1/2 tbsp of Tomato paste.
  11. Bereiten 1 tsp of Smoked paprika.
  12. Es ist 1 of Sea salt & cracked black pepper to taste.
  13. Es ist 1/4 cup of Chopped fresh parsley.

Count Stroganoff's chef (who was likely French), created the dish and named it. Make a classic beef stroganoff with steak and mushrooms for a tasty midweek meal. Garnish with parsley and serve with pappardelle pasta or rice. Beef stroganoff is the original family favorite skillet meal.

Beef Stroganoff Anleitung

  1. Dust beef strips in flour, shake off any excess. Melt half the butter in a large fry pan and cook beef in batches until seared all over. Remove and set aside..
  2. Add the rest off the butter and fry onion and garlic until softened..
  3. Add mushys and cook for a further 2 or 3 minutes..
  4. Stir in beef stock, paprika, tomato paste and worcestershire sauce. Season with sea salt and cracked black pepper and allow to simmer for 5 minutes or so- sauce will thicken slightly..
  5. Return the beef (with any juices) and stir in sour cream and simmer for another minute. Garnish with chopped parsley and serve on pasta or rice. Enjoy!.

Why should beef stroganoff come from a box. This delicious beef stroganoff recipe is made with lean beef, beef stock, sour cream, onion, and spices. Complete the meal with a veggie or salad. This traditional Beef Stroganoff recipe is adapted from A Taste of Russia: A Cookbook of Russian Hospitality by Darra Goldstein. Beef stroganoff is the ultimate comfort food.