Dum keema. How to make Dum Keema Recipe at Home. A Step by Step Dum Keema by Kitchen With Amna. Quick and Easy Recipe of Smoke Dum Qeema Recipe.
Ingredients of Dum keema
- Es ist 500 gr of Ground beef.
- Bereiten 1 tbsp of Ginger Garlic paste.
- Es ist 1 tsp of Green chilli paste.
- Es ist 2 tbsp of onion paste.
- Es ist 12-15 of almond paste.
- Es ist 1 tbsp of yogurt.
- Es ist 2 tbsp of raw papaya paste.
- Bereiten 1 tbsp of butter.
- Du brauchst 3 tbsp of roasted gram flour.
- Es ist 1 tsp of salt.
- Bereiten 2 tsp of red chilli powder.
- Bereiten 1 tsp of black pepper.
- Es ist 1/2 tsp of garlic powder.
- Es ist 1/4 tsp of turmeric powder.
- Du brauchst 1/2 tsp of whole spice powder.
- Es ist 1 tbsp of heaped coriander powder.
- Bereiten of Dry roast and grind.
- Bereiten 1 of bay leaf.
- Bereiten 1 of black cardamom.
- Bereiten 3 of green cardamom.
- Du brauchst 3 of button chilli.
- Bereiten 1 tsp of cumin.
- Es ist 2 inch of piece cinnamon.
- Es ist 1 of star anise.
- Du brauchst 1/4 tsp of Nut meg.
- Du brauchst 1/4 tsp of Mace.
Dum ka Keema recipe is cooked with aromatic spices such as white cumin, red chili, all spices, yogurt, brown onions Dum ka Keema recipe comprises of high nutritional value and is perfect for children. Dum ka keema is cooked slowly with many spices and herbs. Keema Dum Recipe, Learn how to make Keema Dum (absolutely delicious recipe of Keema Dum ingredients and cooking method) Minced meat marinated and cooked in layers of flavors. Dum Keema Recipe How to make Dum Keema by Kitchen With Amna.
Dum keema Schritt für Schritt
- Beef should be finely grounded and free of any water..
- Add papaya paste, garlic ginger paste, salt, chilli powder, garlic powder, whole spice powder, turmeric and coriander powder. Mix well..
- Smoke ground beef with a piece of charcoal and set it aside for at least 1 hour..
- After 1 hour remove coal, mix all the other ingredients in mince beef..
- Marinate for at least 2 hours..
- Heat oil in a pan to shallow fry. Make kababs of your desire shape. Shallow fry on medium heat until done..
Dum ka keema is a Pakistani mince dish and a great tasting one at that! The mince is cooked with aromatic spices and fresh herbs, and then is smoked to give it this intense mouth watering flavour. In a busy life we always try to find easy methods of cooking to save our Quickest dum ka keema recipe is excellent for Ramadan. You can serve with paratha or kachori. Dum Ka Keema Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving The recipie is listed in gosht Keema aur Beef Keema.