Onion Sambal Puff Pastry Pinwheels. Let it cool down then layer generously the onion sambal on the pastry and gently roll up and fasten at the end of the roll Spicy Tofu And Onion /Sambal Tofu And Onion. Stir Fry French Bean And Eggs With Onion Sambal. Now add the red chilli flakes and chopped spinach with little salt.
Ingredients of Onion Sambal Puff Pastry Pinwheels
- It’s 4 of small onion.
- You need 3 tsp of store bought sambal / oelek.
- Prepare 1 tbsp of light soy sauce.
- You need 1 tbsp of sugar.
- Prepare 1 of square pastry.
Petite Crab Cakes, Spicy Tomato Jam. Coconut Chicken Satay, Mango Chili dipping sauce Puff pastry makes a fantastic base for party appetizers—it's like putting a festive topping on a rich, flaky, buttery mini-croissant. I love making puffs, but the only thing puts me off is making the pastry from scratch since it will take lots of effort to make the sheets rather than the puffs. Roll the sheets up to form four logs.
Onion Sambal Puff Pastry Pinwheels step by step
- With oil pan fry the onion 2 minutes then add in the store bought sambal / sambal oelek. Then add in the sugar and light soy sauce for another 1 minute..
- Let it cool down then layer generously the onion sambal on the pastry and gently roll up and fasten at the end of the roll.
- Gently slice it then layer on the parchment and bake it at 200 C for 15 to 20 minutes minutes, brushing the side of the pin wheel it with a little milk half way thru.
- Teatime Finger Food. All In A Bite.
- Great Finger Food Asian Style.
Start at the filled side and roll to the side with the gap. Brush with some egg or milk along the gap to seal the logs. See more ideas about Food, Recipes, Stuffed peppers. See more ideas about Recipes, Food, Vegetarian recipes. Dust a flat surface with flour and unfold the pastry sheet on it.