Sausage and Spinach Spaghetti. This Spaghetti with Spinach Sauce recipe is an easy pasta sauce that's, healthy & flavorful. A vibrant cheesy, creamy, low-calorie sauce. This recipe for spaghetti with spinach sauce is an indulgent pasta dish that's quick and simple to make.
Ingredients of Sausage and Spinach Spaghetti
- Prepare 2 cups of cooked pasta/spaghetti.
- It’s 3.5 cups of fresh spinach, roughly chopped.
- Prepare 3 of garlic flavored sausages, casing removed.
- Prepare 1 can of crushed tomatoes.
- Prepare 2 tsp of garlic powder.
- You need 2 tsp of dried basil.
- It’s 1 tsp of dried thyme.
- It’s to taste of Salt and pepper.
- Prepare 1 tbs of tomato paste.
- Prepare 1/2 cup of water.
Sausage and Spinach Spaghetti Pie Meet your new favorite casserole recipe. This recipe with Spaghetti with Sun-Dried Tomatoes, Sausage, and Spinach from Delish.com is the best. In a large pot of salted boiling water, cook spaghetti according to package directions until al dente. In a large skillet over medium heat, heat oil.
Sausage and Spinach Spaghetti step by step
- In a pot, bring water to boil, cook your pasta, drain and set aside in a colander.
- In the same pot, breakup and brown your sausage meat..
- Bring the temp to medium, then add your dried seasoning and tomato paste..
- Add your crushed tomatoes and scrape up all the brown bits from the sausage meat. Add your half cup of water and bring to bubble..
- Add your chopped fresh spinach and stir until combined. Then toss/stir in your pasta..
- Serve warm with garlic bread and sprinkle of parm if desired ♡.
Toss sausage mixture and salt with spaghetti in pan. Stir in chicken broth and enough reserved pasta water to thin, Add spinach; toss just until combined and spinach is. Add spinach and season with a little salt and pepper and cook another minute. This is actually in my oven as I type this. I did cheat and use jar spaghetti sauce.