Spicy Seafood Spaghetti.

Ingredients of Spicy Seafood Spaghetti

1. It’s 2 of garlic.
2. It’s 1/2 of onion, chopped.
3. Prepare of Spaghetti.
4. You need 100 grams of any seafood ( mussels , shrimp , etc).
5. You need 4 of red / green small chili.
6. You need 2 tbsp of olive oil.
7. It’s of Salt and sugar.
8. It’s 1/2 cup of water ( spaghetti boiled water ).
9. You need 1/2 tsp of fish sauce ( optional ).
10. It’s 1 tsp of thai chili paste ( optional ).

Spicy Seafood Spaghetti step by step

1. Wash prepared seafood in clean water . If you use squid or fish fillet , cut into well pieces before cooking . Or if you use mussels , you may need to scald in boiling water before cooking ..
2. Cooked spaghetti according to the directions . Add some salt so it wont stick to each other . Keep 1 cup of the water when you drained it ..
3. Heat oil and add garlic, onion and 2 chopped chili until golden and fragrant .Then add water ..
4. Add prepared seafood and 2 other chili ( cut in the middle ) and smashed with you knife . Next you can put fish sauce and thai chili paste if you wanna a little bit asian taste . Keep stirring until nearly cooked ..
5. Add spaghetti , salt&sugar to taste . Stir fry quickly until all ingredients mixed well . Remove from heat ..