Pasta, Tomato, Cheese Tart.

Ingredients of Pasta, Tomato, Cheese Tart

1. Prepare 8 ounces of angel hair pasta, cooked.
2. Prepare of For Sauce.
3. Prepare 1 (4 ounce) of box of Boursin garlic and herb cheese.
4. Prepare 1/4 cup of sour cream.
5. You need 1/4 cup of fresh grated Romano cheese.
6. It’s 1 cup of shredded Italian cheese blend.
7. You need 2 tablespoons of heavy cream.
8. You need 2 of green onions,sliced.
9. You need 1 of large egg, lightly beaten.
10. It’s 1/2 teaspoon of pepper and salt to taste.
11. Prepare 2 of hot pickled chili peppers, choppped.
12. It’s of To Finish.
13. Prepare 1 of large fresh red ripe tomato, sliced.
14. Prepare 1/2 cup of fresh grated Romano cheese.
15. You need 3 of green onions, sliced.
16. Prepare 6 slices of bacon, cooked crisp and crumbled.
17. You need of Italian seasoning for sprinkling.
18. It’s to taste of Salt and pepper.
19. Prepare 10 slices of provolone cheese.

Pasta, Tomato, Cheese Tart step by step

1. Preheat the oven to 400. Spray a 9 inch springform pan with non stick spray.
2. Combine all sauce ingredients in a nowl.
3. Add angel hair pasta and gent;y blend.
4. Spread in prepared pan.
5. Add tomato slices to cover pasta. Season tomato’s with salt. Pepper and Italian seasing.
6. Add Romano cheese.
7. Then cover with provalone slices.
8. Add green onions and bacon.
9. Bake about 20 minutes until hot and cheese is melted.
10. Remove sides from springform pan.
11. Slice and serve.
12. .