Foil me up!.

Foil me up!

Do you starting to run out supply of treats at home?, it is me, Dave, Don’t fret, you can make your very own foil me up!, you recognize. The preference is not substandard to the very same kick that’s normally sold in coffee shops when you are hanging out.

In this recipe, we will talk about how to make a full Foil me up! with tips to ensure that it feels yummy and soft when you eat it. This treat will certainly be a lot more ideal when you delight in while loosening up or consuming with your household. Foil me up! is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Foil me up! is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook foil me up! using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Foil me up!:

  1. Make ready 1 pound of ground beef.
  2. Prepare 2 packets of onion soup mix.
  3. Get 2-3 of Carrots, peeled and diced.
  4. Get 1 of Onion, sliced.
  5. You need 3-4 of Potatoes, diced.
  6. Prepare of Salt and pepper.
  7. Get of Worcestershire sauce (to taste).
  8. Prepare of 4 tablespoons unsalted butter.

step by step to make Foil me up!:

  1. Mix beef and Worcestershire in bowl until combined. Divide beef into hamburger patties, you should get about 4. Salt & pepper both sides. *Tip: DO NOT over mix. Beef is sensitive. Who knew?!.
  2. Place on a piece of foil (enough to hold beef and veggies), add carrots, onions, and potatoes around the hamburger patty. Surround that patty with veggie love! *Tip: Avoid having “not so done” potatoes by par-boiling before adding to the foil packets. *Tip: Omit the potatoes if you’re planning on making mashed potatoes. See *Extra Tip at the end of this recipe..
  3. Place one tablespoon of unsalted butter on top of each patty and sprinkle with one tablespoon onion soup mix. Or more depending on your taste. *Tip: We always add extra, like one or two extra of everything. The more flavorful the better!.
  4. Close up the foil packets. We usually bring the top and bottom of foil together then fold the sides towards the center. Or you can scrunch all sides together. Whatever! Just make sure no liquid leaks out. Place on cookie sheet..
  5. Bake in 350 F degree oven for about 40 minutes. Take out of oven and slowly unwrap foil. No need for a plate. Enjoy! *Tip: When opening foil packets please be careful! Steam can leave nasty burns..
  6. Extra Tip: We usually make mashed potatoes instead of adding them to the foil to bake. It is our take on Shepherd’s Pie. Wait… Hey Rog, Google “Shepherd’s Pie.” Prepare your favorite mashed potato recipe. I like to keep them in a warming oven until serving time. When the time comes add a big olé dollop of mashed potatoes on top of the hamburger patties. Rog likes to sprinkle Ranch seasoning on them as well. Crazy good! High fives all around!.

Okay that’s going to wrap this up with this special food foil me up! recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!