Apple Tart.
Ingredients of Apple Tart
- You need 2 of Apple.
- It’s 1 teaspoon of Cinnamon.
- Prepare 320 of Tart paste.
- You need 2 tablespoon of Jam.
Apple Tart step by step
- Heat oven to 200C.
- Slice Apples..
- Roll out the pastry into the disc.
- Place the sliced apples on the roll out pastry.
- Sprinkle the cinnamon on the tart and bake for 10-15 minutes.
- Remove the tart from the oven.
- Brush the jam over the tart and placed back into the over for 2-5 minutes.
- Remove tart from oven and serve hot or cold..