Tomato Goat Cheese Tart.
Ingredients of Tomato Goat Cheese Tart
- You need 1 of Pie dough.
- Prepare 3 of Vine ripe tomatoes.
- You need 1 of Goat Cheese.
- Prepare 1 of Beans.
- You need 1 of olives.
- It’s 1 of basil.
- It’s 1 of capers.
Tomato Goat Cheese Tart instructions
- Precook a pie dough at 180°C for 15mins in a pie pan. (Reminder: place beans on a paper on the pie dough so that it will not rise as it cooks).
- Slice the tomatoes and the goat cheese..
- Take the beans off the pie dough and leave it to cook for an other 5mins..
- Place the slices of tomato and cheese on the cooked pie dough. You can also add capers, basil, and olives for flavor..
- Then place the pie back in the oven (at the same temperature) until it looks good enough to eat..