Ladybirds S'Mores Tarts ..

Ingredients of Ladybirds S'Mores Tarts .

1. Prepare 125 grams of softened butter.
2. You need 1/3 cup of sugar.
3. It’s 1/4 tsp of vanilla extract.
4. It’s 1 of egg.
5. It’s 1 1/2 cup of plain flour.
6. Prepare 1/4 cup of custard powder.
7. You need 1 dozen of strawberries.
8. You need 1/3 cup of chocolate chips.
9. Prepare 18 of -20 large marshmallows , preferabley white ..

Ladybirds S'Mores Tarts . instructions

1. Place cubed softened butter along with the sugar and vanilla extract into a large bowl and beat for about 5 minutes or until pale , light and fluffy , then add the egg and beat until well combined , sift the flour custard powder together over the butter mixture in the bowl and using a wooden spoon mix till dough form , then knead a little , then flatten a little and wrap in plastic wrap and refrigerate for 15 or until needed ..
2. Preheat oven to 180°C . Lightly grease muffin tray holes , or a small tart tray , then cut enough strips of baking paper to fill one per muffin hole , and place one thin strip of baking paper per muffin hole , making sure it reaches the bottom and over two of the sides of the muffin tray holes (makes for easy tart removal) and set aside until needed ..
3. Take the prepared dough from the fridge and between two sheets of baking paper roll the dough out to about 5 mm thick , then using a cookie cutter to size , cut dough circles out to fit muffin tray holes fully ..
4. Press prepared dough circles into the muffin tin holes , making sure you press them down to the bottom and all the way up the sides to the top . Place prepared dough filled trays into the Preheated oven and cook for 15 minutes till just done , then remove from heat and let them cool slightly ..
5. Slice the strawberries , bananas or fruit of your choice up whilst the cookie cases are cooking ..
6. Place some of the strawberry slices , or fruit of your choice slices , into the bottom of the prepared , cooked , cookie cases , till just under the top . Next add about a spoonful of the chocolate chips , or a piece of chocolate , ontop of the fruit slices in the prepared cookie cases ..
7. Next add a mashmallow on to the top of the strawberries and chocolate in the prepared cookie cases , and make sure it's on the inside of the cookie case , and push down to secure it ..
8. Place the prepared cookie filled trays into the Preheated oven and cook for a further 5-8 minutes or until marshmallow is melted and golden on top . Remove from heat and let cool slightly before removing from the tray ..
9. Once removed from the tray , either serve warm on a serving platter or wait till they cool completely and serve , enjoy . :-).