Apple Tart.
Ingredients of Apple Tart
- You need 1 slice of puff pastry.
- Prepare 1 liter of milk.
- Prepare 2 of pears.
- It’s 2 of apples.
- You need 1 of custard powder.
Apple Tart step by step
- Preheat oven to 205°F C (400 degrees F).
- Cut the fruit.
- Cover a pie mold with the puff pastry.
- Mix the milk with the powder and stir the mixture.
- Put the mixture on te mold.
- Put a little bit of brown sugar on the tart.
- Cook in the oven 30 min or when the tart is ready.