Buttery garlic bread. Learn how to make the best garlic bread with crispy edges and a soft and buttery center. Simple to make and you can prepare it in advance. Jump to the Garlic Bread Recipe or read on to see our tips.

Ingredients of Buttery garlic bread

1. You need 4 slice of bread.
2. You need 1/2 tsp of garlic powder.
3. It’s 1/8 tsp of italian seasonin.
4. You need 1/8 tsp of salt.
5. Prepare 1/8 tsp of ground black pepper.
6. It’s 1 of butter.
7. It’s 1/8 tsp of onion salt.

Spread mixture over cut sides of bread. Charlie Andrews Demonstrates on how to make his delicious Buttery Garlic bread!!!! Love garlic bread but not the carbs? You'll love this buttery keto garlic bread – with a buttery There is nothing quite like buttery garlic bread in the summer…Hanging out with your family and.

Buttery garlic bread instructions

1. Get a piece of foil.
2. Preheat oven to 350°F.
3. Place one slice of bread on foil.
4. Butter the bread.
5. Fold foil around bread leaving handles.
6. Bake for 4-7 minutes until butter is melted and bread to the texture you like.
7. Mix rest of ingredients in a small bowl while waiting or prepare the next piece- you can put more than one in the oven at once just in separate foil.
8. Take bread out when ready and season it.
9. Keep in foil until ready to serve to help keep it warm- if desired put back in oven for 1-2 minutes or until warmed again.
10. Store away any leftover garlic seasoning.

Serve Buttery Garlic Bread immediately with Beef Stew. I love garlic bread, but rarely do I keep a loaf of fresh french bread on hand to whip up on a whim. It was buttery and oh, so garlicky, and it had the most perfect touch of crunch and brown. For softer garlic bread, wrap bread in foil before baking. Do I have to add Parmesan?