Chicken avocado tortilla. Enjoy this delicious Chicken Avocado Tortilla Toast recipe from Perdue. Nothing is better than a bowl of warm soup on a cold day, especially something with a bit of a kick like chicken tortilla soup with avocado. Avocado & Chicken Tortilla Wraps recipe: Throw leftover cooked chicken in a quick, nutritious wrap, then serve for lunch or a light dinner.

Ingredients of Chicken avocado tortilla

1. Prepare 2 cups of flour.
2. It’s of warm water.
3. It’s 2 tbs of vegetable oil.
4. Prepare 1 tbs of baking powder.
5. Prepare 1 tsp of salt.
6. You need of chicken breast.
7. You need of homemade mayonnaise.
8. You need of avocado.

Cinco de Mayo is right around the corner and. Well, exactly one of those recipes is Chicken Avocado Burritos. I really love tortillas and I often prepare them with all sorts of. Making healthy and delicious lunch shouldn't be complicated!

Chicken avocado tortilla step by step

1. Mix dry ingredients, flour, salt and baking powder.
2. Add oil and warm water. Then mix it well.
3. After it's mixed, cover the dough with wet towel and wait for 20 minutes.
4. Open the cover and beat the dough lightly. Then cover it again until 10 minutes.
5. Steam the chicken breast and cut it into dice or the shape on you choice. Mix it with avocado and mayonnaise.
6. Heat the pan in medium heat..
7. Take the ball shape dough, make it as thin as you want.
8. Put it on the pan in low heat. Wait until the colour changes..
9. Put chicken avocado on tortilla and wrap it..
10. Better to eat it as soon as it's read.

Take a burrito size tortilla, layer it with lettuce, tomatoes, avocado, chicken, and cheddar cheese. In a bowl, combine chicken, mayonnaise, shallots and avocado and season well. Heat a grill pan over medium high heat. Lay a tortilla on a board in front of you and sprinkle a quarter of the cheese. Peel the avocado, pit, and thinly slice.