Milk Chocolate Caramel Swirl Bark.

Ingredients of Milk Chocolate Caramel Swirl Bark

1. It’s 16 ounces of Lindor extra creamy milk chocolate chopped.
2. Prepare 6 ounces of soft caramel candies unwrapped.
3. You need 6 ounces of heavy cream.
4. Prepare of For sprinkling use kosher salt.
5. It’s of 1/4 cup Toffee chips, more or less as needed.

Milk Chocolate Caramel Swirl Bark step by step

1. Melt chocolate in the microwave until smooth. Then melt caramel with cream until smooth..
2. Pour chocolate onto parchment paper and smooth out. Let chocolate begin to harden but not set (5-10 minutes). Do not allow to set. Add dots of caramel sauce to the chocolate and with a knife gently swirl the caramel through the chocolate. Sprinkle the top with toffee chips and add a light sprinkle of kosher salt. Refrigerate until hard. Then break up into chunks and keep refrigerated..