Rainbow butter cupcakes. How to make rainbow swirl cupcakes, using a super easy buttercream hack! Order my new rainbow cookbook, Unicorn Food, below! These rainbow cupcakes feature six layers of colourful sponge, buttercream icing and showers of sprinkles.

Rainbow butter cupcakes

These adorable rainbow cupcakes turn cupcakes from a mix into a darling treat perfect for any number of occasions: birthdays. Give your cupcakes a burst of colour by making Victoria Threader's rainbow cupcakes. Beat the sugar and butter with the vanilla essence until light and fluffy. You can have Rainbow butter cupcakes using 8 ingredients and 10 steps. Here is how you cook that.

Ingredients of Rainbow butter cupcakes

  1. You need of Batter.
  2. It’s 125 grams of butter (cubed & room temparature).
  3. Prepare 1 cup of sugar.
  4. Prepare 2 tsp of vanilla essence.
  5. It’s 2 large of eggs.
  6. Prepare 2 cup of self raising flour.
  7. You need 2/3 cup of milk.
  8. It’s 1 tsp of colouring – red, green, blue etc.

For the cupcakes, beat the flour, sugar, baking powder, salt and butter together in a freestanding mixer with a paddle attachment (or use a handheld. These cupcakes are from scratch, no cake mixes involved. I have adapted a recipe from bakingbites.com. My daughter wanted to make some rainbow cupcakes for a friend who was hit by a.

Rainbow butter cupcakes instructions

  1. Preheat oven to 180°C fan forced.
  2. Using an electric beater, beat butter and sugar until pale, smooth and creamy.
  3. Beat in eggs (one at a time).
  4. Beat in vanilla essence..
  5. With a spatula gradually fold in flour and milk (alternately) into the mixture..
  6. Separate batter and add desired colour to each batch and stir til colour is consistent..
  7. Add mixture into patty pan.
  8. Bake for 20mins (depending on size of your cupcakes). Check with a skewer to see if the cakes are done. skewers should pull out clean. If there is mixture on the skewer bake for another 5mins and do another skewer check..
  9. When done let it cool for 5 – 10 mins..
  10. You can add any type of topping you want on the cup cakes. For instance: butter cream, icing sugar or chocolate ganache..

Includes unsalted butter, vegetable oil, water, all-purpose flour, granulated sugar, unsweetened cocoa powder, baking soda, salt, large eggs, buttermilk, vanilla extract, unsalted butter, confectioners sugar. All the colors of the rainbow come together for our moist, delicious white cake cupcakes. Experiment with food coloring to create treats for every holiday and occasion. It's time to splash some color on your favorite dessert snack. These fabulous cupcakes have had a colorful makeover by using a spectrum of wonderful colors to make.