Rainbow Dessert Bar.

Ingredients of Rainbow Dessert Bar

1. Prepare 1 box of Yellow Cake Mix.
2. You need 1 of eggs.
3. Prepare 1 stick of Softened Butter.
4. You need 1/2 cup of Rainbow Sprinkles.
5. Prepare 7 oz of Sweetened Condensed Milk.
6. You need 3/4 cup of White Chocolate Chips.

Rainbow Dessert Bar instructions

1. Preheat oven to 350° and spray 8×8 pan with cooking spray..
2. Mix box of yellow cake mix, egg, 1/4 cup of sprinkles, and softened butter with electric mixer until soft dough is formed.
3. Press half of the dough into the prepared 8×8 pan.
4. Pour the sweetened condensed milk over the dough. Then sprinkle the white chocolate chips and remaining sprinkles on top.
5. Take the remaining dough and roll into small balls.
6. Distribute balls evenly over the condensed milk then press down to flatten (Don't worry about the dough not evenly/completely covering the condensed milk).
7. Bake dessert bars for 30 minutes, or until golden brown. Let completely cool before cutting otherwise it will be far too gooey..