NZ Peanut Brownies.

Ingredients of NZ Peanut Brownies

1. Prepare 125 g of soft butter.
2. You need 1 1/2 cup of flour.
3. Prepare 1 cup of sugar.
4. You need 1 cup of peanuts.
5. It’s 1 tsp of baking powder.
6. It’s 2 Tsp of cocoa.
7. It’s Pinch of salt.
8. It’s 1 of egg.

NZ Peanut Brownies step by step

1. Preheat oven to 180°C bake. Grease two oven trays. Cream butter and sugar until light and fluffy. Add egg and beat well. Sift flour, baking powder, salt and cocoa together. Mix into creamed mixture. Add peanuts and mix well.  Roll tablespoonfuls of mixture into balls. Place on greased trays and flatten with a fork. Bake for 15 minutes, or until cooked. Makes 20 biscuits..