Brownie Bites (with Chocolate Chunks!). And they give the brownie bites a protein boost, too! Just before popping the pans in the oven, you'll sprinkle a little finely diced dark chocolate into each cavity and swirl it in with a knife. Meaning the majority of your brownie bites would be missing those chocolate chunks.
Ingredients of Brownie Bites (with Chocolate Chunks!)
- You need 3/4 cup of sugar.
- It’s 2 tsp of vanilla.
- You need 2 of eggs.
- You need 3/4 cup of flour.
- It’s 1/2 cup of cocoa powder.
- You need 1/2 tsp of salt.
- Prepare 12 oz of chocolate chunk.
- It’s 3/4 cup of brown sugar.
- You need 1/2 cup of butter/margarine.
Flavor:Brownie Bites with Milk Chocolate Chunks All of our chocolate covered brownie bites are baked fresh and made with quality ingredients. Fudgy brownie bites filled with an (optional) chocolate ganache filling! These are chocolatey, soft, and chewy treats that can be made in a mini muffin tin!
Brownie Bites (with Chocolate Chunks!) instructions
- Preheat oven to 350°F.
- Mix butter, brown sugar, vanilla, and white sugar, add eggs, flour, cocoa powder, and salt. Mix well, add chunks..
- Fill each mini muffin tin, about 3/4 up..
- Bake 16 minutes.(for pan brownies, bake 35 minutes).
I adapted my popular from-scratch Brownie recipe to make these brownie bites. While they taste great by themselves without any filling, I love. Dip the brownie bites in the chocolate, concentrating on the top "cone" part. Allow to set for a few minutes. Chop the remaining Andes mints and So I risked redundancy and went with Chocolate Mint Brownie Bites.