Just Brownie by Rina Laurence.

Ingredients of Just Brownie by Rina Laurence

1. It’s 250 gr of Dark Compound Chocolate (8.5oz).
2. You need 110 gr of Butter or margarine (1/2 C).
3. You need 110 gr of caster sugar (1/2 C).
4. Prepare 2 of large eggs around 4.6 oz (130gr).
5. It’s 60 gr of all purpose flour (1/2 C).

Just Brownie by Rina Laurence step by step

1. Double boil chocolate and butter over low heat. Add in sugar, mix well using a wooden spoon. Let slightly cool..
2. Add in eggs, one at a time, mix well..
3. Add flour, mix really well until smooth and not lumpy..
4. Pour in a brownie loaf covered with aluminum foil..
5. Bake in a preheated oven at 350°F (160°C) for 20 minutes..
6. Keep in the fridge overnight for best brownie eating experience!!!.