Mom's Pizza.
Ingredients of Mom's Pizza
- It’s 2 1/4 tsp of active dry yeast.
- It’s 1 cup of milk.
- You need 2 tbsp of sugar.
- Prepare 1 tbsp of butter/margarine.
- It’s 1 of egg.
- It’s 3 1/2 cup of all-purpose flour.
- It’s 2 tsp of salt.
- Prepare of basil, thyme, rosemary, etc.
- It’s 1 clove of garlic.
- You need 1 of grated soft cheese.
- Prepare 1 of pasta sauce.
- It’s 1 of peppers, onions, pepperoni, olives, etc.
Mom's Pizza instructions
- Heat up milk until warm. Dissolve sugar and add yeast to bloom..
- Mix flour, salt, herbs and chopped garlic in separate bowl..
- Combine yeast mixture to flour mix along with the egg and butter..
- Once ingredients are combined, knead on floured surface for at least 10 minutes. Pro-tip: you may need to sprinkle a little water or flour into dough depending on weather and altitude..
- Set in larger buttered bowl for around 1-2 hours to rise and double or triple in size..
- Spread on pizza sheet and let sit for 40 minutes to rise again..
- Spread pasta sauce and toppings and soft cheese of your choice..
- Bake in preheated oven at 350 for 20-25 minutes..