Portobella Pizza.

Ingredients of Portobella Pizza

1. You need 4 of Portobella mushroom caps.
2. It’s 1 medium of Onion.
3. You need 1 of Leek.
4. You need 1 of Yellow Squash.
5. You need 4 clove of chopped garlic.
6. It’s 6 of Roma tomatoes.
7. You need 2 tbsp of Fresh Basil.
8. It’s 1/2 cup of Fresh grated parmesan.
9. You need 1 tbsp of Parsley.
10. It’s 1/2 of Lemon.

Portobella Pizza instructions

1. preheat oven to 400°.
2. Chop all ingredients other than portobella.
3. Saute onions in olive oil til they start turning brown.
4. Add leeks, squash, and garlic and saute 5 minutes..
5. Add tomatoes saute another 2 minutes..
6. Add basil, stir ingredients, and squeeze lemon over mixture. Saute another 2 minutes..
7. Optional: add salt, pepper, and/or a bit of sugar to mixture.
8. Spoon mixture into mushrooms.
9. Bake on 400° for 10 minutes..
10. Top off with cheese, sprinkle with parsley, and return to oven for 5 min or until cheese melts/ turns brown.