Heart Shaped Pizza.

Heart Shaped Pizza

You can cook Heart Shaped Pizza using 15 ingredients and 21 steps. Here is how you achieve that.

Ingredients of Heart Shaped Pizza

  1. You need 200 gm of all purpose flour.
  2. You need to taste of Salt.
  3. It’s 1 Tb of oregano powder.
  4. Prepare 1.5 of ts paprika/red chilli flakes.
  5. It’s as needed of Water.
  6. You need of Yeast 1.5 ts.
  7. It’s 2 tb of Pizza sauce.
  8. Prepare of Mixed veggies of your choice (sweet corn,mushrooms,bell peppers,broccoli,etc).
  9. It’s 5-6 of sliced black olives.
  10. You need 5-6 of fresh rocket leaves.
  11. It’s 4-5 of cherry tomatoes sliced into halves.
  12. It’s 5-6 Tb of mozzerella cheese.
  13. Prepare 3-4 Tb of crumbled feta cheese.
  14. Prepare 2 Tb of olive oil.
  15. You need of Ketchup for garnishing(optional).

Heart Shaped Pizza instructions

  1. Dissolve the yeast in a small bowl using 2 Tb water for 5 minutes. If using activated yeast you can skip this process.
  2. In a mixing bowl add flour, salt, 1 Tb oil and yeast water and start to mix the ingredients.
  3. Use adequate water to knead a soft dough.
  4. Keep dough covered resting for 15-20 minutes.
  5. Use this time to chop/slice the veggies. Boil the sweet corn for 5 minutes.
  6. Drizzle 1 Tb olive oil in a non stick pan and sauté the veggies on Low heat for 8-10 minutes. Take off heat.
  7. Knead the dough gently once again before rolling it.
  8. Sprinkle some flour dust on a flat working surface and start rolling the dough.
  9. For getting a heart shaped pizza base, roll the dough slightly oblong and tapering towards the base(like a rain droplet).
  10. Discard the uneven edges to get a perfect tapering shape at the base and clip off a Bhi shaped portion on top.
  11. Further Shape using your fingers gently if needed.
  12. Once done transfer the rolled flour base on the baking tray/rack.
  13. Using a butter knife apply pizza sauce liberally spreading it well across the base.
  14. Add the mozzerella cheese next and spread across well.
  15. Add the sautéed veggies next and drizzle the sliced olives and cherry tomatoes.
  16. Bake for 15-20 minutes/until done at 220 degree celcius.
  17. Cool and take off the pizza on a serving plate.
  18. Add rocket leaves across the pizza and feta cheese..
  19. Add oregano and chilli flakes.
  20. Serve warm drizzled with ketchup accompanied by the favourite wine!.
  21. Tip: I have avoided pickles/jalapeños as I personally do not like them.But you may choose to use a combination of veggies/toppings of your choice.

By Sandra