Pizza fries ππππ. Prepare the fries according to the package directions. Our Pizza Fries are piled high with loads of delicious seasoning and mozzarella cheese. Possibly the best Football Sunday dish to ever exist!
Ingredients of Pizza fries ππππ
- You need 5 of potatoes.
- It’s 2 tbsp of Tomato ketchup.
- You need 2 tbsp of Chili garlic sause.
- It’s 2 tbsp of Tomato paste.
- Prepare 5 tbsp of Ready made white sause.
- You need handful of Capsicum.
- Prepare handful of Corns.
- Prepare to taste of JalapeΓ±os.
- You need to taste of Olive.
- You need 1 tsp of Oregano.
- It’s handful of Cheddar cheese.
A wide variety of pizza fries options are available to you, such as processing type, packaging. French fries + Pizza = Magic. If that combo made your mouth water, you're in for a treat. Enjoy these awesome food combos this summer with Doritos and Pepsi Max!
Pizza fries ππππ step by step
- Cut potatoes and fry them in deep frying oil. Do not cook 100%, cook these chips 80%.
- Now mix 3 sauses tomatoe paste, ketchup, chilli garlic sause and also add oregano in this sause, and add those 80%done fries in it and mix well.
- Now add readymade white sause or you can make white sause at home (recipe will be upload soon) but this time I have used ready made white sause.
- Now add all the Topping capsicum corns olive jalapeΓ±os.
- Now add shredded cheese on top also sprink some. Oregano on top now bake it for about 15 mins in oven 180 temperature.
- Ready to serve.
Waffled Pizza Fries are the ultimate game day fusion bites that are super easy to make and sure to be a hit at any sports party. Deep-fried pizza is a dish consisting of a pizza that instead of being baked in an oven is deep-fried, resulting in a different flavor and nutritional profile. This technique is known in both Scotland and Italy, but there are numerous differences between the Scottish and Italian variants. Little pillowy pizzas called Pizza Fritta, or fried pizza to you and me. Making homemade pizza crust really isn't very hard, but Fritta Pizza starts and ends with an Italian crust that's been fried to a light caramel color, giving the dough an incredible flavor you don't get from just.