Lighter Pepperoni Pizza. Great recipe for Lighter Pepperoni Pizza. Try this Lighter Kale & Roasted Tomato Caesar Salad with DiGiorno Crispy Pan Pepperoni Pizza for a crunchy, crispy, and balanced weeknight dinner. The best and most fresh ingredients Made this pepperoni pizza.

Ingredients of Lighter Pepperoni Pizza

1. You need 1/2 cup of Ragu pizza sauce.
2. You need 1 cup of 2% Shredded mozzarella cheese.
3. Prepare 17 each of Hormel turkey pepperoni slices.
4. It’s 1/2 tbsp of italian seasoning.
5. Prepare 1/2 tbsp of crushed red pepper flakes.
6. It’s 1 of Boboli whole wheat pizza crust.

Pepperoni pizza in your hand, literally! These pizza pockets are like your own personal hot pocket Assuming you want to try my pepperoni pizza option, be sure to follow the amounts I give for each. To Roll Out Pizza Dough Turn out onto a lightly floured surface. Dust with flour; dimple with your Pepperoni & Pepper Pizza. this link is to an external site that may or may not meet accessibility.

Lighter Pepperoni Pizza step by step

1. Preheat oven to 450.
2. Place pizza crust (uncooked) on a pizza stone or baking sheet.
3. Put pizza sauce on crust leaving about 1/2 inch border.
4. Sprinkle cheese on top of pizza sauce.
5. Take your 17 pepperonis and cut them into four pieces each (cross cut each pepperoni) and sprinkle them on top of cheese.
6. Sprinkle italian seasoning and (optional) red pepper flakes on top of pepperonis and cheese.
7. Bake for about 8-10 minutes or until desired crunchiness! I like mine a little crunchy so I bake for 15 minutes.
8. I also add pineapple to mine sometimes. I use pineapple chunks drained. About 1/2 cup and sliced smaller than chunks. You could use tidbits too..

A creamy pepperoni pizza dip loaded with FOUR different kinds of cheese, classic pizza flavor, and A creamy, cheesy, Pepperoni Pizza Dip! This is the perfect dip for the Big Game! You don't need any fancy pizza equipment to enjoy this simple pie. Sprinkle cheese over sauce then arrange pepperoni on top. DiGiorno Pizzas topped with pepperoni come in many varieties!