Pizza from scratch. You can make this tasty pizza from scratch yourself with hardly any fuss. My sister shared the recipe with me years ago. It's now a staple in our home.
Ingredients of Pizza from scratch
- You need of dough.
- It’s 2 packages of active dry yeast.
- Prepare 1 tbsp of white sugar.
- It’s 5 cup of all-purpose flour.
- Prepare 2 tsp of salt.
- It’s 2 cup of warm water (not hot or it will kill the yeast).
- Prepare 1/4 cup of vegetable oil.
- It’s of toppings.
- It’s 2 of tomatoes.
- It’s 5 of hardboiled eggs.
- Prepare 1/2 of bell pepper.
- You need 1 can of corn.
- It’s 8 of fresh button mushrooms.
- Prepare 1 medium of onion.
- It’s 10 slice of ham.
- You need 1 of mozzarella cheese.
- Prepare 1 of parmesan cheese.
- Prepare of salt and pepper.
- It’s of sauce.
- Prepare 1 of check my tomato sauce in my pasta and meatballs recipe it's the same one.
I found this recipe over the weekend and have already made it twice. Place the pan under the grill and cook the toppings until the cheese is bubbly and browning. If you're quick, you can actually have this from-scratch pizza on your plate (and in you mouth) quicker than it takes to cook a pre-made frozen pizza. A classic thin pizza with an absolutely delicious taste.
Pizza from scratch instructions
- Preheat oven to about 230°F C. In a bowl, dissolve yeast and sugar in warm water. Let stand about 10 minutes.
- Stir in flour, salt and oil. Beat or knead until smooth. Let the dough rest covered for about 1 hour in a warm place.
- Roll into a circle about half a centimeter thick and place on slightly greased pizza pan.
- Cut in circles the tomatoes, onions and eggs. Sprinkle some salt and pepper on eggs.
- Cut mushrooms to medium sizes, and the bell peppers to thin strips.
- Pour tomato sauce on pizza dough and spread evenly. Place strips of ham over it. Add the rest of the toppings including the corn, then top with mozarella and parmesan to your liking.
- Place pizzas in oven on medium rack until the bottom of dough is slightly golden.
- Enjoy!.
Frozen pizza dough is certainly convenient, but from-scratch crust has a delicious flavor and texture that only comes from homemade. Plus, most of the work is hands-off! All pizza dough starts with the same basic ingredients: flour, yeast, water, salt, and olive oil. How to make pizza from scratch. Making your own pizza is one of the ultimate cooking experiences.