Creole Succotash with Shrimps.

Ingredients of Creole Succotash with Shrimps

1. It’s of Shrimps Peeled and devine.
2. Prepare of chopped onion.
3. It’s of minced garlic.
4. Prepare of ground black pepper.
5. Prepare of ground garlic.
6. You need of ground onion.
7. You need of tomato chopped.
8. It’s of frozen corn.
9. It’s of red bell peppet.
10. It’s of olive oil, extra virgin.
11. It’s of Creole seasoning.
12. Prepare of chopped okra( fresh or frozen).

Creole Succotash with Shrimps instructions

1. Peel and devein the shrimps. Set aside.Chopped onions, minced garlic. Red bell pepper dice. Olive oil in a saucepan Saute Onions, Garlic, Bell peppers frozen corn together.for 5 minutes. Add the can of chopped tomatoes. Okra. .Add. Your seasoning, onion powder, garlic powder ,black pepper, Creole seasoning. Simmering for 15 minutes add shrimps simmer for 10 minutes..
2. Serve over steam rice..