Bacon wrapped corn on the cobb. Ears of corn are sprinkled with seasonings, wrapped in bacon, and grilled for a savory treat to serve at your next barbecue. Sometimes I will rub garlic butter on the corn before wrapping the bacon. Or instead you can use a cheese sauce lightly then wrap the bacon.
Ingredients of Bacon wrapped corn on the cobb
- It’s of bacon.
- It’s of corn on the cobb.
- Prepare of sliced jalapenos (fresh).
- You need of spray butter.
Smoking corn for tender and smoky kernels! This recipe is the perfect side dish for ribs, chicken, brisket and Wrap each half ear of corn with one slice of bacon. Place wrapped ears of corn on smoker rack. Wrap each piece of corn with a slice of bacon, starting at one end and spiraling around the cob, overlapping the bacon slightly.
Bacon wrapped corn on the cobb instructions
- Spray your corn,wrap with bacon than stuff with jalapenos throw in oven at 350* for about 45 or till bacon is cooked thoroughly or cook on grill! enjoy..
Brush the bacon with the spicy honey. Take the corn off the Traeger. Carefully remove the toothpicks and season with a little more chili powder and a grating of parmesan cheese, if. Wrap strips of bacon around the corn kernels on each ear; fold the husks back over the bacon and kernels. Tie the husks down with butcher string; repeat with all ears of corn.