Bacon Wrapped Apples.

Ingredients of Bacon Wrapped Apples

1. You need of medium apple (Fuji or other sweet apples), peeled and cut into 10 slices.
2. It’s of butter, melted.
3. You need of cinnamon.
4. Prepare of bacon, cut each strip in half.

Bacon Wrapped Apples instructions

1. In a medium bowl, toss the apples with the melted butter. Sprinkle the cinnamon over apple slices and toss to coat..
2. Wrap each slice of apple with 1 piece of bacon. Secure the bacon with tooth picks if necessary. (If using toothpicks, make sure to soak the toothpicks for at least 10 minutes before hand.).
3. Place the bacon wrapped apples inside the fryer basket. Air fry at 400F (200C) for about 10-12 minutes, flip once if necessary, until the bacon appears nice and crispy..