Bacon wrapped chestnuts. Soy sauce, smoky bacon and sweet brown sugar dress up water chestnuts for a festive party appetizer. Cut bacon strips into thirds; wrap a strip around each water chestnut and secure with wooden toothpicks. I'd like to thank Kikkoman for sponsoring this post.

Ingredients of Bacon wrapped chestnuts

1. It’s 3 (8 oz) of cans (5oz dry weight) freshwater chestnuts.
2. You need 16 oz of package of bacon.
3. You need 1 can of chunked pineapple.
4. You need 40-50 of toothpicks.
5. It’s 1 cup of ketchup.
6. It’s 1 cup of mayonnaise.
7. You need 1 cup of brown sugar.

Arrange on a cake rack in a shallow baking pan. Find all of our RECIPES/VIDEOS @ www.amateurkitchen.tv BACON WRAPPED CHESTNUTS This appetizer is one of the first to go at any party. Bacon-Wrapped Water Chestnuts are a simple, classic appetizer and are always a fan favorite. Whole water chestnuts are marinated in a sweet and salty marinade made from soy sauce and brown sugar.

Bacon wrapped chestnuts step by step

1. Remove the bacon and cut the slab into thirds.
2. Take 1 chestnut and place it on 1 slice of the cut bacon. Wrap the bacon around the chestnut and stab a toothpick through it to hold the bacon in place. Then place on a cookie sheet. Repeat until you are out of chestnuts..
3. Place the cookie sheet in the oven and cook for 20 minutes at 350 degrees..
4. While the wraps are cooking combine the ketchup, mayonnaise and brown sugar in a bowl. Mix well..
5. Once cooked immediately remove the wrapped chestnuts from the cookie sheet and place in a glass 9×13 baking dishes. Be careful not to remove the toothpicks. Also do not wait to place in the glass dish because the bacon will stick to the pan..
6. Open the can of pineapple and place 1 chunk onto each toothpick.
7. With a spoon place the mixture over the chestnuts..
8. Place the baking dish back in the over for 30 minutes at 350 degrees..
9. Once done these can be placed in a crockpot on the warm setting if needed..

Poor the sauce over the bacon wrapped chestnuts. Bacon Wrapped Water Chestnuts are a simple and delicious appetizer for game day or any party. The soy-soaked water chestnuts are crunchy and flavorful, and once you add the bacon.yum! The sweet and salty bacon wrapped around the marinated water chestnut is the perfect combo. These Cranberry Bacon-Wrapped Water Chestnuts are an essentail Christmas appetizer recipe!