Candied Fullblood Wagyu Beef Bacon.

Candied Fullblood Wagyu Beef Bacon is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Candied Fullblood Wagyu Beef Bacon is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook candied fullblood wagyu beef bacon using 4 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Candied Fullblood Wagyu Beef Bacon:

1. It’s 1 LB of Double 8 Cattle Company Fullblood Wagyu Beef Bacon.
2. You need 1 CUP of Sugar.
3. Take 1 CUP of Brown Sugar.
4. Make ready 2 TSP of Chipotle Powder.

step by step to make Candied Fullblood Wagyu Beef Bacon:

1. PREPARING THE CANDIED FULLBLOOD WAGYU BEEF BACON Preheat your oven to 375°F.Mix together the sugars and chipotle powder. Place each piece of Fullblood Wagyu bacon in the sugar mixture, gently pushing down on the mixture to ensure that the bacon is completely coated. Place on a wire rack, and cook at 375°F for 30-35 minutes..
2. FINAL STEPS Allow the candied Fullblood Wagyu beef bacon to fully cool at room temperature.Place the bacon in a bowl, serve, and enjoy!.

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