Garlic bread stick. How to Make Garlic bread sticks In a bowl add warm water, sugar and yeast and mix well. Since appliances vary, these cooking instructions may need adjusting. Meanwhile, combine butter, salt and garlic powder in a small bowl.

Garlic bread stick

Once slathered with butter and baked in foil, I find it yields the perfect ratio of crust crunch to soft, warm, garlic butter soaked bread. The traditional method uses a long, thin loaf of bread such as a baguette (French stick) or a crusty Italian bread equivalent. Garlic bread usually accompanies pasta and soups but can also be eaten with pizza, seafood, and other foods where its rich flavor adds to the dining experience. You can have Garlic bread stick using 6 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Garlic bread stick

  1. It’s 12 of bread slices.
  2. Prepare 6 of garlic cloves.
  3. It’s 3 spoon of butter.
  4. Prepare 1 tsp of Oregano.
  5. You need Handful of coriander leaves chopped finely.
  6. It’s As needed of Mozarella cheese shredded.

Make dough using your favorite method- bread machine, mixer or by hand. Give each strip a twist and place on a greased cookie sheet. When the butter is melted, remove the pan, and sprinkle in the minced garlic, stirring gently to distribute. Stir together the flour and milk to make a soft dough.

Garlic bread stick instructions

  1. Mix finely chopped garlic,coriander leaves,butter..
  2. Take a bread spread the mix and add the shredded mozzarella cheese to Ur liking.sprinkle oregano seasoning..
  3. Keep a pan place the bread,keep the flame in low and close with a lid.open after 2 minutes and rove from the pan.
  4. Cut the bread into sticks and serve hot.cheessyyy garlic bread stick is ready.

Soft Garlic and Herb Breadsticks Recipe. Roll the dough out on a lightly greased baking sheet or a baking sheet lined with parchment paper. In a large bowl, dissolve yeast in warm water. Stir in enough remaining flour to form a soft dough. Spray the tops with cooking spray and sprinkle with the garlic salt to your desired taste.