Cheese Garlic Bread. Mix Parmesan cheese, butter, garlic powder, and parsley in a small bowl. Spread mixture between slices of bread and over the top of the loaf. Wrap loaf in aluminum foil, leaving the top partially uncovered.

Ingredients of Cheese Garlic Bread

1. You need 2 of Soft French bread loafs.
2. You need 1 stick of butter.
3. You need 2 teaspoon of granulated garlic.
4. You need 2 teaspoons of fresh parsely.

These buttery-sweet rolls are wonderful on their own, but when you slice them while hot, and add cream cheese infused with garlic in the middle, you have got a real winner. Add the salt and pepper to taste and set aside or keep in the fridge. Cream Cheese Garlic Bread (육쪽마늘빵) As you can see, I added way too much dried herbs in my recipe. I have since then reduced the amount in the final recipe.

Cheese Garlic Bread instructions

1. Melt butter and garlic together.
2. Cut bread into pieces.
3. Brush garlic butter onto the bread.
4. Add cheese on top.
5. Broil in oven until bread and cheese is lightly brown.

Honestly, feel free to add more or less accordingly to your liking. I don't know about you, but we are huge fans of bread, and usually have it as a side dish with most meals. Whether it's rolls or garlic bread, it's pretty much a staple for every family dinner because we all love it. Today's recipe is one that my mom tried several years ago. Cheese garlic bread recipe with step by step photos – easy to make quick and tasty cheesy garlic bread.