Garlic Bread. Angelic Bakehouse makes the best tasting sprouted whole grain bread. Our facility and products are free of milk, eggs, fish, tree nuts, peanuts, soy, & sesame. This homemade garlic bread is the answer!

Ingredients of Garlic Bread

1. It’s 2 cup of Mozzarella cheese.
2. It’s 1 loaf of French bread.
3. Prepare 120 grams of Butter.
4. It’s 1/4 cup of Garlic.
5. You need 1 cup of Salt.
6. You need 1/2 tbsp of Pepper.
7. Prepare 3 tbsp of Chopped parsley.

Just Garlic Toast "My favorite way to prepare garlic bread! So simple, so easy and so good. It's the only way for me." – Linda(LMT) Great Garlic Bread "Garlic bread is always great with pasta! Soft garlic bread gets sliced like an accordion (slice as if cutting slices, but don't go all the way through), then slather the butter mixer between the slices.

Garlic Bread step by step

1. Finely chopped garlic..
2. Soften butter ( not melt ).
3. Combine butter , garlic , salt and pepper together and add chopped parsley.
4. Cut the French bread into pieces. Spread garlic butter mixture and graze cheese on top..
5. Bake at the oven for 190°F c for 8 minutes.

Wrap the bread up in foil, then bake. This will keep the bread soft while infusing garlicky-butter into each slice. The secret to really good garlic bread is to keep it simple. Be sure to use freshly shredded parmesan for maximum meltiness. After this, I will NEVER BUY STORE BOUGHT GARLIC BREAD AGAIN!!!