Herbed Garlic Beer Bread. An update to a classic recipe, this beer bread is loaded up with herbs and fresh garlic for a more flavorful loaf. This is the only beer bread recipe you need! This is a variation on the basic beer bread recipe presented by Gerald Norman at food.com.

Herbed Garlic Beer Bread

In a medium bowl, whisk together the flour, garlic, sugar, baking powder, salt, rosemary, thyme and oregano. This Herbed Beer Bread Recipe makes bread-baking simple by eliminating the yeast because it uses a beer instead. This shortcut cuts the time it takes to bake a fresh loaf of bread dramatically! You can have Herbed Garlic Beer Bread using 12 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Herbed Garlic Beer Bread

  1. You need 3 cups of all purpose flour.
  2. It’s 2 tablespoons of sugar.
  3. It’s 1 tsp of salt.
  4. Prepare 1 tablespoon of garlic salt.
  5. You need 1 tablespoon of parsley flakes.
  6. It’s 1/4 tablespoon of basil.
  7. You need 1/4 tablespoon of Italian seasoning.
  8. Prepare 1 tablespoon of baking powder.
  9. It’s 6 tablespoons of melted butter.
  10. You need 2 tablespoons of melted butter.
  11. It’s 2 tablespoons of honey.
  12. Prepare 1 bottle of beer or 12 ounces.

Put all of your dry ingredients into a bowl. You can even play with the herbs a little and use flavors you love. Made with half a packet of recipe secrets savory herb with garlic, this recipe makes a delicious bread that tastes great and looks beautiful. The herb and garlic flavor are perfect for picnics, pasta dinners, and special occasions.

Herbed Garlic Beer Bread step by step

  1. Preheat oven 350f.
  2. Mix together first 8 ingredients (flour, seasonings, baking powder, salt).
  3. Grease 2 bread pans.
  4. Mix 6 tablespoons butter, beer, honey in batter. Knead til mixed well.
  5. Divide in half, and press dough down in bread pans and spread out and even.
  6. Melt remaining butter. Brush some melted butter on top both loaves.
  7. Bake 40 to 70 minutes (each oven different and elevation varies baking time too) until done.

Leftover slices also taste great when made into grilled cheese sandwiches. Garlic Herb Beer Bread: Mix in fresh minced garlic chopped roasted garlic and a few teaspoons of your favorite fresh herbs like rosemary, thyme, and oregano. Add-Ins: You can really get creative with the mix-ins in Beer Bread batter. Depending on the beer you use, try savory add-ins like nuts, chocolate chips, fresh berries, cooked bacon. Basically, you should just make this cheese and herb beer bread and eat it every which way you probably can.