Brownie cheesecake. Şimdiye kadar yediğim en mükemmel lezzetlerden biri. En güvendiğim, beni hiçbir zaman yanıltmayan harika bir tarif. Yıllardır bu cheesecake'le çok kişinin yüzünü güldürdüğüm düşünülürse.

Ingredients of Brownie cheesecake

1. Prepare 4 packages of cream cheese.
2. It’s 2 of whole eggs.
3. You need 2 of egg yolks.
4. Prepare 1 tsp of vanilla.
5. It’s 1.5 cups of sugar.
6. It’s 0.5 cup of milk.
7. Prepare of brownie mix.
8. It’s of water, oil, egg for brownies.

Extra fudgy brownies topped with a creamy cheesecake layer makes for a an extra impressive dessert that no. Meanwhile, beat the cream cheese and sugar until incorporated. Add beaten eggs and vanilla, and beat again until smooth. These marbled cheesecake brownies are a total crowd pleaser!

Brownie cheesecake instructions

1. Preheat oven to 350.
2. Mix together brownie mix and ingredients. Pour into spring form pan. Bake for 15 minutes..
3. Mix together cream cheese, sugar, vanilla, and milk until completely smooth. No lumps must remain..
4. Add two whole eggs and 2 egg yolks. Mix on lowest setting until mixed in. The less you mix the better. This could create air and will cause your cake to crack..
5. Pour onto brownie mix and bake for an additional 55 minutes..
6. Do not open oven. Leave the cheesecake inside until oven is cool. Usually 3 hours. This sets up the center without over baking. Put in refrigerator afterward, and allow to cool. Overnight is best..
7. Serve with raspberry sauce..

Am I right or am I right? Two of the best things ever, combined into one glorious bar! Fudgy, moist and rich chocolate brownies topped with a swirled cheesecake layer. You can serve them warm with vanilla ice cream on. It may look fancy, but this cheesecake is so simple.