Double Chocolate Brownies.

Ingredients of Double Chocolate Brownies

1. It’s 2 stick of Salted Butter (room temperature).
2. You need 1 cup of Granulated Sugar.
3. It’s 4 of Eggs.
4. It’s 1 tbsp of Vanilla Extract.
5. You need 8 oz of Bittersweet Chocolate Chips (melted).
6. It’s 4 1/2 tbsp of Cocoa Powder.
7. It’s 1 cup of All-Purpose Flour.

Double Chocolate Brownies step by step

1. Preheat oven to 350°F..
2. Cream together butter and sugar..
3. Slowly mix in eggs, vanilla, melted chocolate, and cocoa powder until fully incorporated..
4. Slowly mix in flour 1/4 cup at a time..
5. Pour batter into greased baking dish. Bake at 350°F for 35-40 minutes..
6. Cut into squares and enjoy!.