Hershey chocolate cake. Serve this deep dark chocolate cake as a birthday cake for your favorite dark chocolate lover or as a treat for a special occasion. HERSHEY'S SPECIAL DARK Cocoa adds a rich elegance to this dark. This Hershey's chocolate cake recipe from the Hershey's cocoa tin is an old-fashioned classic that's easy to make and love.
Ingredients of Hershey chocolate cake
- Prepare 2 cups of sugar.
- You need 1 3/4 cups of all purpose flour.
- Prepare 3/4 cup of Hershey’s cocoa.
- It’s 1 1/2 of tea spoons of baking powder.
- Prepare 1 1/2 tea spoon of baking soda.
- It’s 1 tea spoon of salt.
- It’s 2 of eggs.
- You need 1 cup of milk.
- It’s 1/2 cup of veggie oil.
- It’s 2 of tea spoons of vanilla ecstasy or the powder.
- Prepare 1 cup of boiling hot water.
I've made many chocolate cakes but always come back to this! Hershey Bar Cake is a hallmark dessert recipe that uses the candy maker's iconic chocolate bar and syrup. One night I was craving chocolate cake, but we didn't have a mix and I didn't feel like going to the store. I looked on the back of a box of Hershey's Cocoa and found this recipe.
Hershey chocolate cake instructions
- Stir sugar,flour,cocoa,baking powder,baking soda,salt in a lath bowl.
- Add eggs,milk,oil, and vanilla.
- Beat on medium speed for 2 minutes.
- Stir in boiling water.
- Poor into cake pan and bake for 30 to35 minitse @ 180 degrees.
This classic chocolate layer cake with chocolate frosting will melt in your mouth–a true While cake is baking melt a bag of salted caramel chips from Hersheys and combine with a can of sweetened. Butter, eggs, sugar, vanilla extract, unbleached all-purpose flour, cocoa powder, baking soda, baking powder, salt, water, chocolate chips (semi-sweet), powdered sugar, evaporated milk. He made Hershey's chocolate cake with chocolate frosting. It is an easy recipe that is always a hit. I told him to keep things simple with the decorating, but he wanted a unique design.