French Oat Cakes.

French Oat Cakes

You can cook French Oat Cakes using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of French Oat Cakes

  1. You need 1 of egg.
  2. It’s 1 cup of oats.
  3. It’s 1 cup of cottage cheese 2% fat.
  4. It’s 2 tbsp. of vanilla extract.
  5. Prepare 3 tsp. of cinnamon.
  6. You need of Non-stick olive oil spray.
  7. It’s of Topping Suggestions:.
  8. You need of Berries, sliced bananas, walnuts, slivered almonds, honey or.
  9. You need of pure maple syrup.

French Oat Cakes instructions

  1. 1. In a blender, add the egg, cottage cheese, vanilla extract, cinnamon, and oats..
  2. 2. Blend until smooth. The batter should be slightly less thick than a milkshake..
  3. 3. Coat a frying pan with non-stick spray..
  4. 4. Over medium heat, pour a 2 inch diameter circle of batter onto the pan. Flip at approximately 2 minutes..