"Puto Pao"♥️ (Filipino steamed cakes).

Ingredients of "Puto Pao"♥️ (Filipino steamed cakes)

1. It’s 1-1/2 cup of all purpose flour.
2. You need 3/4 of sugar.
3. It’s 2 tbsp. of Baking powder.
4. It’s 2 of eggs.
5. It’s 1/4 cup of veg. Oil.
6. You need 1/2 cup of Evaporated milk.
7. You need 3/4 cup of water.

"Puto Pao"♥️ (Filipino steamed cakes) instructions

1. Combine all ingredients and mix until the mixture is smooth..
2. Prepare the molds then put the Puto Pao filling and puto mixture..
3. Steam for about 10 minutes to 15 minutes. And it’s done..