Caramel apple pie samosas. Mix caramel and apple filling and spoon about a tablespoon into the pockets. Dip each berry and place on a sheet of foil or in my case I was out of foil so I used a large ziploc bag lol. Top with sprinkles and place in fridge until ready to eat.

Ingredients of Caramel apple pie samosas

1. It’s 1/2 cup of water + 1/4 cup flour for paste.
2. Prepare of Flour tortillas.
3. You need 1/2 cup of cinnamon.
4. It’s 1/2 cup of sugar.
5. Prepare 1/2 of Caramel sauce plus extra for drizzle.
6. It’s 1 can of apple pie filling.
7. Prepare of Powdered sugar for dusting.

Here are some of the best Apple Pie recipes in this app: Apple Pie Pockets Apple Pie My Cinnamon Bun Apple Pie German Apple Pie With Crumbs Apfel Streusel. Tip into a shallow dish and spread out to cool slightly. Cut the sheets of filo in thirds lengthways, then brush lightly with the melted spread. In a large mixing bowl, whisk together cornstarch, sugar, brown sugar, nutmeg, cinnamon and salt.

Caramel apple pie samosas instructions

1. Heat fryer to 350. Mix caramel and apple filling and spoon about a tablespoon into the pockets. Seal and fry 3-4 minutes. Toss in cinnamon and sugar and drizzle with caramel and powdered sugar..

Add apple slices and toss until apples are evenly coated. Melt butter in a large saucepan over medium heat. Add apples into melted hot butter. Easy Recipe: Tasty Apple Cider and Fireball. Recipe Idea: Perfect Caramel apple pie samosas.