Baked Peach Orange Cheesecake.

Ingredients of Baked Peach Orange Cheesecake

1. It’s of Choco Orange Bisquits.
2. You need 1 can of prserved Peaches.
3. Prepare 1 pack of all purpose cream.
4. Prepare 1 pack of creamcheese.
5. Prepare 80 g of condense milk.
6. It’s 30 g of Butter.
7. It’s 2 of medium eggs.
8. You need of vanilla.
9. Prepare of cherry brandy.

Baked Peach Orange Cheesecake instructions

1. Melt butter and powderize choco bisquits removing first the orange cream center. Beat eggs andd set aside..
2. Set aside the orange cream for later. Mix the butter and choco bisuits… press into your baking pan.
3. Blend with mixer your all purpose cream until whipped. Add your creamcheese. Add 2 tsp vanilla. Add cherry brandy (2 tblsp). Add the orange cream and the condense milk. Whip all together until mixture is fine. Pour into pan. Design your peaches on top as desired..
4. Pre heat your oven in 180C or 325F.
5. Bake for 45mins. (Mine was a bit toasted above due to my small oven toaster that i used.).
6. Refrigerate for 3 to 4 hours. Serve and enjoy.