Potato cream soup. An easy and delicious creamy potato soup recipe that can be made in just one pot! Loaded with bacon and creamy potato goodness, this is a favorite comfort food in my household. Once potatoes are soft add thickened milk mixture to potato soup mixture and stir.
Ingredients of Potato cream soup
- Prepare 250-300 gr of boiled potatoes.
- It’s 40 gr of butter/margarine.
- You need 35 gr of chopped onion.
- You need 2 tbsp of flour.
- You need 250 ml of milk.
- It’s 250 ml of water/chicken stock.
- You need of chopped spring onion.
- Prepare 1 tsp of salt.
- Prepare 1/2 tsp of pepper powder.
- Prepare 1/4 tsp of chili powder.
This simple potato soup is ultra creamy and comforting! With only a few ingredients this soup For example: bacon, cheese, sour cream and green onion. How do I make a healthy potato soup? This creamy potato soup is pure comfort food, especially welcome when the temperatures take a plunge.
Potato cream soup step by step
- Peel and boil potatoes until well cooked. Strain it and mashed it. Keep it aside..
- In a pot, melt the butter/margarine. Add onion and stir it for 1 minutes..
- With a very low heat, add flour. Stir it a moment. Add the milk and water/chicken stock. Keep stirring it and bring it to boil..
- Add the mashed potatoes..
- Season with salt, pepper and chili powder. (Chicken seasoning powder as alternative).
- Bring all to boil and add water if it is too thick..
- Switch off the heat and garnish it with spring onion. Serve it with pita bread..
I serve this often.it's a simple supper that can be prepared in a short time. Learn how to make potato soup with the BEST Potato Soup recipe! It's quick and easy to make, nice and creamy (with zero heavy cream), and always so delicious. How to Make Creamy Potato Soup from Scratch. Cream: We add a little cream at the end of cooking.