Cream of Broccoli Soup.

Ingredients of Cream of Broccoli Soup

1. You need 1/4 c of butter, coconut oil or EVOO.
2. You need 1 of med yellow onion, chopped.
3. It’s 2 cloves of garlic, minced.
4. Prepare 4 c of chicken stock.
5. Prepare 1 lb of fresh or frozen broccoli florets.
6. You need 1 can (14 oz) of coconut milk.
7. Prepare 1 tsp of sea salt.
8. You need 1/4 tsp of black pepper.

Cream of Broccoli Soup instructions

1. In a large pot, heat butter or oil. Cook onion and garlic until onion is translucent..
2. Increase heat and add stock. Bring to a boil, then reduce heat to medium..
3. Add broccoli, coconut milk, salt and pepper. Cook for 5 minutes, stir occasionally, or until broccoli is soft..
4. Pour into blender and blend until smooth or blend in the pot with an immersion blender..